Change Of Diet

Singapore time 8.18 am 20th August 2007

This downfall of shares gets my money stick, so I have to be more frugal. I stopped eating guava yesterday and switch to vegetarian porridge and noddle in soup.

Usually there is leftover of rice in the pot, so I use this to make porridge. I just add groundnuts or sesame seeds, little salted soya beans for taste and vegetables.

Also I cut my head bald so I can use soap to wash my head every day instead of expensive shampoo. I use a scissor to trim my hair to the shortest possible like a monk.